Decide what you want to grow and why you want to grow them. Not all herbs are ideal for growing indoors. Some of the best herbs to grow indoors are thyme, lavender, basil, parsley and oregano. Other good choices are chives, mint, dill, rosemary, sage and garlic chives. Herbs can be used for cooking, and add a natural touch to your space. Basil, scented geraniums and coriander give off a nice fragrance.
Indoor Herb Garden
Summer might feel like ages ago, but that doesn't mean you can't have fresh-from-the-garden herbs in every meal. With an indoor herb garden, you can still enjoy the beauty of live plants and the taste of fresh herbs, even in the cold winter months.
Step 1: Pick Your Herbs
Step 2: Pick Your Prime Location
Choose the best setting for growing an indoor herb garden such as a warm, slightly humid room that gets plenty of sunlight. Most herbs grow best when they get at least 4 hours of direct sunlight a day. The kitchen is usually the best room. Just keep them away from cooking areas, or if you have a small kitchen, put them elsewhere. The fluctuations in humidity and heat can be taxing on the plants. Try the sill of a southern or western exposure window for the best sunlight.
If you don’t have a place in your home that gets enough light or warmth for an indoor garden, you can grow your herbs under a fluorescent light or sun lamp. Be sure to only use the lamp for 6 hours a day.
Step 3: Start Planting
Start your indoor herb garden one of these three ways.
Grow herbs from seeds
Use cuttings from store-bought plants
Use cuttings from your own garden-grown herbs
For those who like to get their hands dirty, try starting herbs from seed. It's the least expensive way to grow an indoor herb garden, but it takes some babysitting.
When purchasing seeds, make sure you get the "compact" varieties. Not only are the regular varieties difficult to grow indoors, but they're also meant for growing in large spaces.
You'll need some small pots—around 6" in diameter. Terra cotta or heavy clay pots work best, but any pot with good drainage will do. Fill each pot with potting soil, and following the directions on the packets, add the seeds to the depth specified by the manufacturer. Mist the soil with water, keeping the soil damp but avoid overwatering. You may have to mist the herbs every day, especially if your home is dry during the winter months.
Stem cuttings are another easy method for growing herbs indoors. Before the growing season ends, start your indoor herb garden with some cuttings from your outdoor plants or use cut herbs available from a grocery store. Cut about six inches of a stem at the base of the plant.
Once the branch is cut, strip the foliage off the bottom so it won't rot. A root should develop anywhere a leaf or stem has grown. Place the cutting in a small jar of water so it can set roots. Keep in mind that these cuttings need a sunny location, and the water should be changed out every day.
Once the cutting has sprouted roots, you'll need to plant it in a small terra cotta or heavy clay pot. Fill the pot with potting soil and plant the cutting.
To keep your herbs growing, use them! Snipping off enough leaves for a recipe or garnish will keep the plants healthy and thriving
Congratulations! You've just planted an indoor herb garden that you will surely enjoy all winter long.
Here’s what you’ll need to complete this project successfully.
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